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Lime Juice - 500ml
Water - 500ml
Sugar - 1kg
Pottassium meta bi sulphate - 2 gms |
Add sugar in water and stir it bring to boil adding a little lime juice.
After boiling strain through mislin cloth.
When the syrup gets completely cooked, add lime juice (containing some shreds).
Dissolve pottassium meta bi sulphate in a little water and pour slowly into the squash.
Immediately fill the squash into prviously sterlized bottles.
Seal the bottles air tight. |
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