How to prepare Aval Upma? Here is a recipe with ingredients and directions to prepare Aval Upma. shyni, who submitted this recipe, categorises the difficulty level of this recipe as hard to prepare.
|User Rating :|
|Recipe Submitted By :||shyni|
|Submitted on :||14/02/14|
|Preparation Time :||10 Minutes|
it is a very tasty breakfast and easy to prepare.
vella Aval- 1/4 kg
Ground nut(kadala)-1/2 cup
Chana dal(kadalaparip)-1/2 cup
dry chilli-4 piece
cumin seeds-1/2 teaspoon
curry leaves- little
Sallt- 1/2 teaspoon
Sunflower oil-5 teaspoon
soak aval in water for 5 minuts add 1/4 spoon salt into to it while soaking.after that remove the water and keep it aside. Take one pan and keep it in the stove add oil in to it. then add ground nut ,chana dal and casunuts mix it then add cumin seeds and redd chilly.
Then add chopped onion and rest of the salt.
then add curry leaves. take the aval and put in to it. Mix well after 5 minuts we can remove from the stove. Aval upma is ready serve it.
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