dessert

SPONGE CAKE

User Rating :
 
Recipe Submited By : Sajan Ipe
Serves : 5
Difficulty : Medium
Comments : Nil
Prepration Time : 10 Minutes
SPONGE CAKE
 

 

An easy and Quick to make christmas special cake.

 

Ingredients

Maida - 125 gms
Sugar - 125 gms
Baking Powder - ½ tsp
Vanilla essence - ½ tsp
Eggs - 5

Directions

Beat eggs and powdered sugar together, till it is stiff. Mix maida, sieved 3-4 times with baking powder. Add vanilla essence. Transfer into a greased baking tray. Bake at 180 °C for 20-25 minutes.

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