How to prepare Ladies Finger Egg Fry? Here is a recipe with ingredients and directions to prepare Ladies Finger Egg Fry. Lida Rajan Tharian, who submitted this recipe, categorises the difficulty level of this recipe as hard to prepare.

User Rating :
Recipe Submitted By : Lida Rajan Tharian
Submitted on : 24/03/14
Serves : 3
Difficulty : Easy
Preparation Time : 10 Minutes

LADIES FINGER WILL GIVE THE SAME BENIFIT OF MUTTON...EGG IS ALSO AN ESSENTIAL FOOD RICH WITH ALL THE VITAMINS, CALCIUM etc. HERE IM INTRODUCING A NUTRITIOUS DISH MIXED WITH LADIES FINGER AND EGG.....

Ingredients

NGREDIENTS
Cutted ladies finger - 1 cup, 1 sliced onion ,green chilly - 2, boiled egg - 2 ( cut in to small pieces) , masala powder -2 tsp ,turmeric powder - 1 pinch, red chilly powder - 2 tsp, oil, mustard, curry leaves and salt

Directions

Pour some oil in the pan. add mustard.then add cutted ladies finger,onion and green chilly.stir it well and allow to steam .Add turmeric powder, masala powder and red chilly powder. Stir it well and add curry leaves and salt...Stir it and add cutted egg chopes and keep it for 1 mt....off your stove and serve to a dish
NOTE: WATER IS NOT REQUIRED

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