How to prepare Koonthal Ularthiyathu (squid Fry)? Here is a recipe with ingredients and directions to prepare Koonthal Ularthiyathu (squid Fry). bindu sudhi, who submitted this recipe, categorises the difficulty level of this recipe as hard to prepare.

Recipe Submitted By : bindu sudhi
Submitted on : 28/04/09
Serves : 4
Difficulty : Hard
Preparation Time : 20 Minutes

its a kerala style sea food item. prepare and enjoy it.


1.koonthal cleaned and cut into rings - 1 kg
2.ginger - 1 piece
3.garlic - 4 pods
4.onion cut long - 2
5.meat masala - 2 tsp
6.chilli pdr - 2 tsp
7.coriander pdr - 2 tsp
8.garam masala - 2 tsp
9.curry leaves - as require
10.cocont thin slices - 1/2 cup


Add meat masala, half of ginger chopped,salt and turmeric pdr along with koonthal and cook for 3 whistles in a pressure cooker.
Heat 2 tbl spoon oil in a pan and fry the coconut then add chopped garlic,ginger,onion and fry it till golden brown . Add garam masala, coriander pdr, chilli pdr and curry leaves one by one till fry; add koonthal and fry till soft and dry ( If it cook more, the texture will become like rubber


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Visitor Comments

  • john
    By john on Feb 3, 2012 3:54 PM IST

    hmmm.To-day i am going to try your recipe...lets see what will happen?

  • Remy Satish
    By Remy Satish on Nov 2, 2012 9:52 PM IST

    Nice and simple recipe,i like this type of cooking very much. how much time will be taken to cook the koonthal?

  • Sangeetha shaji
    By Sangeetha shaji on Apr 25, 2013 4:54 PM IST

    Good One bindu

  • sunilkumar
    By sunilkumar on Jun 13, 2013 6:41 AM IST

    very tasty

    By TAJINDER SINGH KHAROUD on Aug 14, 2013 6:23 PM IST

    i want some snake recipes,pls send me.....

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