BANANA CHIPS (KAYA VARUTHATHU)

Its very tasty banana chips & i was trying to make at home but not able to prepare the taste what we get from your state. Even in bombay i have tasted from local vender making in bombay chips but not tasty as original. I always once in a month go to rly station & the train comming from Kerela specialy mangala Express i purchase the banana chip from the pentary car which are sold.

Really i like this,it is to good
I am a Bangalorean but still i like kerala s banana chips

Its really nice chips n also easy recipy

recipes is so easy in minimum time. i appriciat that thanx.

very little but so sweet............

LOUSY... THIS WILL NO WHERE GIVE THE NICE TASTE OF ETHNIC BANANA CHIPS WE GET IN KERALA, AND PARTICULARLY FROM CALICUT.... THE CORRECT METHOD IS AS UNDER
AFTER CUTTING INTO THIN SLICES, THE THE SAME ARE PUT INTO BOILED AND SEMI COOLED TURMERIC WATER WITH SALT ADDED, THEY REMAIN THERE FOR A MINIMUM OF 30 MINUTES, THEN TAKEN OUT AND FRIED IN COCONUT OIL IN A LARGE SEMI -SHALLOW DEKSHI, KEPT UNDER THHE FIRE OF BURNING COCONUT HUSKS. THIS WILL GIVE THE NATURAL FLAVOR OF BANANA CHIPS, ONCE GOLDEN BROWN, TAKE IT OUT IN A SIEVED LADDLE LIKE HANDLE ALLOW OIL TO DRAIN AND LEAVE IT TO COOL IN AN OPEN AREA... AND YOU GET CRISPY BANANA CHIPS

Is there any special type of banana, if it is, please tell the name of the banana and where it is available. (tell the state name also )I like Banana Chips, but what to do,