CORNFLAKE PAKODA
| Recipe Submited By | : | monica |
| Serves | : | 2 |
| Difficulty | : | Medium |
| Comments | : | Nil |
| Prepration Time | : | 10 Minutes |
it is the recipe made of cornflakes and flour(besan).
Ingredients
1 cup flour(besan)
1/2 cup cornflakes
i tablespoon honey
2 tabelspoon cornflour
salt to taste
3 tablespoon oil for frying
Directions
mix besan,cornflour,honey.cornflour,slat.
make it smooth paste .
make balls of the paste.
heat the oil in pan and deep fry the balls till golden brown.
serve hot with green chutney.
