International Women's Day: DIY recipes.(photo:IANSLIFE). Image Source: IANS News

New Delhi, March 8 : It's a day to celebrate yourself, pick your favourite dram, be it scotch, gin, vodka, or liqueur and curate some lip-smacking cocktails with these recommendations from Diageo India's finest Brand Ambassadors and mixologists.

YES WE CRAN

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Ingredients:
  • 45 ml Black and White Scotch Whisky
  • 10 ml Lime Juice
  • 60 ml Cranberry Juice
  • Garnish: Lime Wedge on each serveMethod:
  • Build all the ingredients into a highball glass with ice and stir well. Garnish and serve.
Image Source: IANS News

A glass of wine
Ingredients:

  • 50ml Gordon's London Dry Gin
  • Fresh Bottled Tonic to topMethod:
  • Fill a chilled glass with fresh ice cubes. Pour in the gin and top up with chilled tonic. Gently squeeze a wedge of lime into the glass before dropping it in, then give it all a final stir. The definitive G&T, and a great way to begin any occasion.
Image Source: IANS News

KETEL ONE ESPRESSO MARTINI
Ingredients:

  • 50 ml Ketel One
  • 45 ml Espresso (2.5 tsp Instant Coffee Powder mixed with 20 ml warm water)
  • 15 ml Sugar Syrup
  • Glassware: Martini GlassMethod:

* Shake all ingredients with some ice cubes. Fine strain into chilled glass and garnish with 3 coffee beans

JOHNNIE WALKER PEACH HIGHBALL

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Ingredients:
  • 50ml Johnnie Walker Red Label
  • 50ml Peach tea (chilled)
  • 100ml Soda waterMethod:

* Combine ingredients in an ice-filled highball glass and garnish with slices of peach or a sprig of mint

Image Source: IANS News

NEGRONI RECIPE
Ingredients:

  • 30ml Tanqueray London Dry Gin
  • 30ml Rosso Antico
  • 30ml CampariMethod:

* Add all ingredients to a mixing glass full of ice and stir to dilute. Strain into a chilled rocks glass with fresh ice. Garnish with an orange slice or twist

Image Source: IANS News

APPLE DOG
Ingredients:

  • 50ml Copper Dog
  • 150ml Green Apple JuiceMethod:

* Combine ingredients in an ice-filled highball glass and garnish with a slice of Green Apple

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SMIRNOFF NO 21 (RED)
Ingredients:

  • 30 ml or 60 ml Smirnoff No 21
  • Soda to top
  • 1 Wedge of Lime/ Orange/ Sweet lime/ Mandarin/ Kafir LimeMethod:

* In a highball glass filled with ice, pour Smirnoff No 21 and place your preferred fruit slice. Top with soda and gently stir and serve

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THE SINGLETON OLD FASHIONED
Ingredients:

  • 50 ml The Singleton of Glendullan12 YO
  • 10 ml Simple Syrup or Honey
  • 2 dash Angostura BittersMethod:

* Fill Mixing glass with good quality ice cubes and add all ingredients and keep stirring for 20 seconds. Strain into a chilled glass with fresh ice cubes and garnish with an orange twist

Image Source: IANS News

BAILEYS HOT CHOCOLATE
Ingredients:

  • Baileys Original Irish cream Liquear: 50 ml
  • Milk: 250 ml
  • Unsweetened Cocoa Powder: 2 tablespoons
  • Dark Chocolate: 30 grams
  • Sugar: 1 tablespoon
  • Whipped Cream
  • Chocolate Sauce
  • Dark ChocolateMethod:
  • In a small saucepan, heat up the milk. Add cocoa powder and chocolate and stir with a whisk until the chocolate has melted.
  • Turn off the heat and add Baileys. Taste it and add sugar to your taste.
  • Optional: Top with whipped cream, chocolate sauce, chocolate shavings.

(IANSlife can be contacted at ianslife@ians.in)

-- Syndicated from IANS

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