MAZAR-E-SHARIF, May 6, 2017 (Xinhua) -- An Afghan man eats Ashak at his home in Mazar-e-Sharif, capital of northern Balkh province, Afghanistan, April 21, 2017. The Afghan traditional food is made of chive, flour, garlic, coriander yogurt, oil, tomato and water. (Xinhua/Kobra Akbari)

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